Heart disease is a leading global killer and one of the most pressing health threats facing humanity. But, you can reduce your risk and promote better overall health with these 5 heart-healthy diets!
Diet is an essential component in keeping your heart healthy. Based on research published by the Journal of the European Society of Cardiology, having an unhealthy diet has been linked to a greater risk for suffering from cardiovascular issues like strokes and heart attacks. The best way to protect yourself? Incorporate these five nutritious diets into your daily routine and you’ll be well on your way towards safeguarding yourself against deadly cardiac diseases!
1. Dash Diet
The DASH diet, or Dietary Approaches to Stop Hypertension, is specifically created for heart health. Fruits and veggies packed with potassium, magnesium and calcium are promoted by this lifestyle plan in order to manage blood pressure levels; it does so through restricting sodium consumption as well as the intake of saturated fats & added sugars.
2. The Mediterranean diet
According to scientific evidence discussed in Critical Reviews in Food Science and Nutrition, consuming a Mediterranean diet has demonstrated positive effects on cardiovascular health. This dietary plan emphasizes plant-based dishes that are abundant with fruits, vegetables, pulses seeds, fish and nuts while limiting caloric intake. By following the regimen of this nutritious eating pattern you can support your heart health and improve overall wellbeing!
3. Flexitarian diet
The Flexitarian Diet, which is derived from the terms “flexible” and “vegan,” focuses on a protein-rich diet that includes processed plant foods. However, it still allows for limited consumption of animal products such as meat. According to research published in the British Medical Journal, followers of this flexible vegetarian approach could potentially lower their odds of developing heart disease.
4. Low-carb diet
A low-carb diet is a way to restrict your intake of carbohydrates like pasta, processed foods, sugary treats and bread. According to the findings in the American Journal of Clinical Nutrition’s study, individuals who were overweight or obese and followed this regimen saw significant improvements when it comes to reducing their risk factors for cardiovascular diseases.
Research has long indicated that adhering to a vegetarian diet could be beneficial for heart health. Eating fruits, vegetables, beans, whole grains and meat alternatives can drastically decrease the chances of developing cardiovascular issues by reducing cholesterol levels as well as regulating blood sugar.